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Welcome to the b*merri GASTRO PUB at The Woods Ordering Site
  • b*merri Gastro Pub

Exterior view of b*merri gastro pub with American flags

b*merri Gastro Pub at The Woods

19624 County Road 3, Brainerd, MN
Pickup Only
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APP BASKETS
SOUP & SALAD
SHAREABLES
SANDWICH MELTS
BURGERS
SPECIALTIES
KIDS MENU

APP BASKETS

Hearty bar favorite baskets, perfect with your favorite brew. Available as full or half basket.
  • GARLIC CHEESE CURDS

    Crispy golden cheese curds, served hot and melty with a side of lingonberry jam and finished with a sprinkle of herbs.
    $9.00+
  • BREW HOUSE RINGS

    Thick cut sweet onions in a crispy batter, fried until golden brown.
    $8.00+
  • PUB PICKLE BOMBS

    Cream cheese stuffed dill pickle poppers, tangy and golden. Served with Parmesan herb ranch.
    $9.00+
  • CRANBERRY KICK SWEET POTATO FRIES

    Crispy sweet potato fries paired with house made chipotle cranberry aioli. Sweet, smokey and finished with a kick.
    $8.00+

SOUP & SALAD

Experience the lighter side of dining. We blend locally inspired favorites like our comforting Chicken Wild Rice with crisp, innovative garden bowls topped with premium proteins—bringing farm-fresh quality straight to your table.
  • CHICKEN WILD RICE SOUP

    Locally sourced wild rice in a light cream broth.
    $6.99+
  • SUMMER BERRY SALAD

    Baby spinach, fresh strawberries, blueberries, dried cranberries, feta cheese and candied pecans with balsamic vinaigrette.
    $10.00+
  • CLUB CHOP SALAD

    Artisan Romaine, smoked turkey and ham, crisp bacon, diced tomato, egg, cucumber cheddar and croutons with house ranch dressing.
    $10.00+
  • MEDITERRANEAN SALAD

    Artisan Romaine, tomatoes, Kalamata olives, cucumber, red onion, roasted red peppers, feta crumbles, croutons. Golden Italian dressing.
    $10.00+
  • SIDE SALAD

    Mixed greens with tomatoes, cucumbers, onions, carrots, and croutons along with choice of dressing.
    $5.00

SHAREABLES

Chef-inspired starters designed for sharing.
  • NAAN YOUR AVERAGE CRAB DIP

    Warm and creamy crab claw dip with artichokes, green chiles, spinach, cream cheese and parmesan. Served with warm naan bread.
    $19.00
  • SZECHUAN DUMPLINGS

    Pork dumplings with Szechuan peppercorn, scallion, sesame seeds and edamame. Served with gyoza and yum yum sauce.
    $16.00
  • PESTO BRUSCHETTA BITES

    Basil pesto, heirloom tomatoes, mozzarella pearls, caramelized onions, shaved Parmesan, fresh basil and balsamic reduction. Served with toasted ciabatta.
    $19.00
  • KOREAN BEEF LETTUCE WRAPS

    Sweet and savory bulgogi beef, crisp lettuce, kimchi, scallions, and sesame seeds. Served with yum yum & gochujang. The original “Seoul Food”.
    $19.00
  • SWEDISH MEATBALLS

    Tender Swedish meatballs with dill and allspice in a creamy mushroom sauce. Served with lingonberry jam and toasted garlic roll.
    $17.00
  • PRIME RIB QUESADILLA

    Shaved prime rib, sweet caramelized onions, peppers, melty cheddar and provolone cheese inside a crisp grilled tortilla. Finished with pimento, served with smokey chipotle mayo and a side of au jus for dipping.
    $21.00
  • FIRECRACKER SHRIMP

    Wrapped in rice paper, crispy fried, drizzled with hot honey and served with yum yum for dipping.
    $18.00
  • PIT BOSS WINGS

    10 pieces – brined, smoked, and fried until crispy. Tossed in your choice of bold house sauces or savory dry rubs. Served with ranch or blue cheese dip and celery.
    $19.00
  • WALLEYE FINGERS

    Served with coleslaw, lemon, and tarter sauce.
    $18.00

SANDWICH MELTS

Hot pressed melt sandwiches - golden, crispy, and loaded with melty goodness. Served with chips. Upgrade to battered fries +1.50, sweet potato fries +3, onion rings +3. Gluten free bread +3. Ask your server about wrap options.
  • B*MERRI CHEESESTEAK

    Shaved prime rib, caramelized onions, bell peppers, provolone. On a hoagie roll and served with au jus.
    $19.00
  • WOODS CRANBERRY TURKEY MELT

    Smoked turkey, spinach, pepper jack, provolone cheese and chipotle cranberry mayo on toasted cranberry wild rice bread.
    $19.00
  • SMOKEHOUSE REUBEN

    Corn Beef, Swiss Cheese, 1000 Island and sauerkraut on marble rye.
    $18.00
  • RACHEL MELT

    Turkey, Swiss cheese, 1000 Island and sauerkraut on marble rye.
    $19.00
  • SPARKY PATTY MELT

    Beef patty, onion, jalapeños, pepper jack, provolone and spicy mayo on sour dough.
    $19.00
  • NORTHWOODS MUSHROOM MELT

    Mushrooms, fire-roasted peppers, onion, swiss cheese, cream cheese, garlic aioli and balsamic reduction on toasted cranberry wild rice bread.
    $17.00
  • HOT HONEY CRISPY CHICKEN

    Crispy chicken, tossed in hot honey, garlic aioli, pickles and lettuce on a peppercorn bun.
    $19.00
  • WOODS CRANBERRY BLT

    Smoked turkey, spinach, pepper jack, provolone cheese and chipotle cranberry mayo served on toasted cranberry wild rice bread.
    $17.00

BURGERS

Select burger of your choice! Your choice of protein including Certified Black Angus Beef (8 oz), Grilled on Crisp Chicken (8 oz), or Impossible (6 oz) Patties . Served on a toasted salt and pepper bun with lettuce, tomato, onion, pickles & chips.
  • "B" BURGER

    Build your perfect Burger using Beef, Chicken, or Impossible patties with option to make it a Double! Served on a toasted salt and pepper bun with lettuce, tomato, onion, pickles & chips with lots of choices to make it your own.
    $14.00
  • "B" BURGER with CHEESE

    Build your perfect Cheese Burger using Beef, Chicken, or Impossible patties with option to make it a Double! Served on a toasted salt and pepper bun with lettuce, tomato, onion, pickles & chips.
    $15.00
  • "B" BURGER with BACON & CHEESE

    Build your perfect Bacon & Cheese Burger using Beef, Chicken, or Impossible patties with option to make it a Double! Served on a toasted salt and pepper bun with lettuce, tomato, onion, pickles & chips.
    $18.00
  • BBQ BOSS BURGER

    Build your perfect BBQ burger using Beef, Chicken, or Impossible patties with option to make it a Double! Served with Memphis BBQ, Black Forest Bacon, and Cheddar Cheese on a toasted salt and pepper bun & chips.
    $20.00
  • FRENCH ONION BURGER

    Build your perfect French Onion burger using Beef, Chicken, or Impossible patties with option to make it a Double! Served with Caramelized Onions, Garlic Herb Aioli, and Swiss Cheese on a toasted salt and pepper bun & chips.
    $17.50
  • HELL FIRE BURGER

    Build your perfect Hell Fire burger using Beef, Chicken, or Impossible patties with option to make it a Double! Served with Jalapenos, Hot Honey, Garlic Herb Aioli Crisp Bacon, and Pepper Jack Cheese on a toasted salt and pepper bun & chips.
    $21.50
  • BLACK & BLUE BURGER

    Build your perfect Black & Blue burger using Beef, Chicken, or Impossible patties with option to make it a Double! Served with Blacken Seasoning, Hot Honey, Black Forest Bacon, and Blue Cheese on a toasted salt and pepper bun & chips.
    $21.00
  • MUSHROOM & SWISS BURGER

    Build your perfect Mushroom & Swiss burger using Beef, Chicken, or Impossible patties with option to make it a Double! Served with Steakhouse Mushrooms and Swiss Cheese on a toasted salt and pepper bun & chips.
    $16.50

SPECIALTIES

Chef inspired, hand crafted with fresh ingredients dinner specialties. Specialties Dinners are now served during all open hours.
  • SARSAPARILLA BRAISED BEEF SHORT RIBS

    Tender, braised, finished with a mushroom demiglace. Served with garlic chive mashed potatoes and seasonal chef’s vegetable.
    $30.00
  • PARMESAN CRUSTED WALLEYE

    Parmesan crusted walleye fillet served with herbed basmati rice and chef’s vegetable. Finished with chive oil and lemon dill butter.
    $29.00
  • CLASSIC CHICKEN DINNER

    Half herb roasted chicken, drizzled with peppercorn demi and served with garlic mashed and chef’s vegetable.
    $22.00
  • BLUEGILL SHORE LUNCH

    Beer batter fried Bluegill served with parmesan truffle fries, coleslaw, chef’s vegetable and tartar sauce.
    $23.00
  • BLACKENED SALMON

    Blackened salmon with hot honey drizzle. Served with Basmati rice and topped with roasted red pepper cream.
    $28.00
  • BUILD YOUR OWN RICE BOWL

    Basmati rice, raw napa cabbage, onions, carrots, roasted red peppers, jalapeños, edamame, cilantro, sweet soy, yum yum sauce, miso honey drizzle topped with crispy wonton strips.
    $19.00
  • MEATBALL MARINARA

    Cavatappi pasta tossed in our homemade herb Marinara sauce with hand rolled meatballs topped with Parmesan cheese.
    $22.00
  • CHICKEN ALFREDO

    Creamy parmesan sauce with season grilled chicken over Cavatappi pasta.
    $23.00
  • FRIED SHRIMP DINNER

    Fried Shrimp Dinner served with 3/4 of a pound of Breaded Shrimp, French fries , Coleslaw served with Tartar Sauce.
    $23.00
  • PORK PORTERHOUSE

    16 oz thick cut Duroc pork porterhouse cut chop. Served with garlic chive mashed potatoes and chef’s seasonal vegetable. Finished with demi-glacé and steak butter.
    $29.00

KIDS MENU

A variety of traditional kids favorites with a few twists for them to enjoy!
  • KIDS GRILLED CHEESE

    Cheddar cheese between buttered white bread served with pickles on the side.
    $7.00
  • KIDS CORN DOGS

    Mini all beef corn dogs (7) served with mustard and pickles on the side
    $7.00
  • KIDS CHICKEN STRIPS

    Fried chicken tenders served with BBQ sauce
    $7.00
  • KIDS MAC AND CHEESE

    Kids noodles served with a light cheddar cheese sauce.
    $7.00
  • KIDS CHEESE BURGER

    All beef burger with cheddar cheese served on a buttered bun with pickles on the side.
    $7.00
  • KIDS WALLEYE SANDWICH

    Breaded walleye with cheddar cheese on a buttered bun served with tarter sauce on the side.
    $7.00
  • KIDS MARINARA AND MEATBALL

    Marinara sauce over Cavatappi pasta with a meatball and Parmesan cheese.
    $7.00
If you use a credit card, this establishment will charge an additional 3.00% ($0.00) to help offset processing costs. This amount is not more than what this establishment pays in fees.

BLACKENED SALMON

$28.00

Blackened salmon with hot honey drizzle. Served with Basmati rice and topped with roasted red pepper cream.

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b*merri Gastro Pub Location and Hours

(218) 829-7507
19624 County Road 3, Brainerd, MN 56401
Open now • Closes at 12AM
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